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 Apple and Mango Chicken Puree
Apple And Mango Chicken Puree
Heinz top tip
Try alternating with vegetables like carrot, pumpkin or parsnip!
Recipe facts
From 6 Months, gluten free, chicken, fruit, main meal, vegetables
3 Servings
1/4 cup (60 mL) finely chopped zucchini 
1/4 cup (60 mL) finely chopped broccoli florets
1. Cook zucchini and broccoli in boiling water for 5 to 7 minutes, or until tender. Drain. 
2. Add cooked vegetables and Heinz Vegetables, Rice and Chicken Jar into a blender and puree until smooth, about 1 minute. 
3. Transfer puree into a small saucepan over medium- low heat. Stir in Heinz Organic Mango Apple Carrot pouch.
4. Heat until warm througout 
5. Check temperature before serving. 
6. Serve portion in a bowl and refrigerate remainder for another meal.