3. Heat oil in a medium saucepan over medium heat. Add potatoes and parsnip and cook for 3 to 5 minutes. Pour Heinz Vegetables, Rice and Chicken Jar
combined with stock cube, water and Heinz Carrots Jar
into saucepan. Simmer, uncovered, for 15 to 18 minutes, or until vegetables are soft. Add reserved broccoli florets.